Inspiration from a foodie

What is the real charm about cooking? Why does it make me so happy? Honestly, some times I have NO clue, it is messy, takes time and I need to wash up afterwards.

It gives me some odd satisfaction to make and create a new dish. It’s exciting to smell, taste and combine different flawors in to something new. I’m the kind of person always that has big problems keeping to a given recepie. Actually it goes for most thing in my life… If it can be improved, lets try that!

My real challange in cooking today is that I want to stay health by eating clean food, based on the restrictions of AIP (Anti inflammatory protocol), keep my weight steady on a healty BMI. I also need to combine this with as many low FODMAPs as possible because of my stomach is reacting on some eatables. Fortunatelly I love a challange!

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